Air fryers have revolutionized home cooking by making it easier than ever to enjoy crispy, delicious meals with significantly less oil. Whether you're a seasoned air fryer enthusiast or just starting out, these tips and recommendations will help you get the most out of your appliance. From cooking techniques to maintenance advice, here’s everything you need to know to make your air frying experience seamless and successful.
1. Preheat Your Air Fryer
- Why It Matters: Preheating ensures even cooking and better results, especially for foods like fries or baked goods.
- How to Do It: Set your air fryer to 350°F–400°F (175°C–200°C) for 3–5 minutes before adding food.
2. Don’t Overcrowd the Basket
- Why It Matters: Overloading blocks proper airflow, which is essential for achieving that crispy texture.
- How to Fix It: Cook in batches if needed, leaving space between items for optimal circulation.
3. Use Minimal Oil
