Key Lime Pie Jars: The Perfect Portable Dessert! 🍈💚


1. Make the Graham Cracker Crust

  • In a bowl, mix graham cracker crumbs, sugar, melted butter, and salt until combined.

  • Press 2-3 tablespoons into the bottom of each jar (or small cup).

  • Chill in the fridge for 10 minutes to set.

2. Prepare the Key Lime Filling

  • In a large bowl, whisk together sweetened condensed milk, sour cream, lime juice, lime zest, and vanilla until smooth.

  • Taste and adjust sweetness/tartness if needed.

3. Assemble the Jars

  • Spoon or pipe the filling over the crust, leaving a little space at the top.

  • Cover and refrigerate for at least 2 hours (or overnight) to set.

4. Add Toppings & Serve!

  • Before serving, top with whipped cream, lime zest, or extra crumbs.

  • Enjoy chilled!


Pro Tips for the Best Key Lime Pie Jars

🔹 Use Real Key Lime Juice – For authentic flavor, try Nellie & Joe’s Key Lime Juice.
🔹 Zest First, Juice Later – Always zest limes before juicing—it’s easier!
🔹 Layer in Clear Jars – Makes them look extra Instagrammable.
🔹 Make Ahead – These keep well for 3 days in the fridge.


Why This Recipe is Great for Ad Revenue

🍋 High-Search Keywords: "Easy no-bake desserts," "Key lime pie in jars," "summer party desserts."
🍋 Engagement Boost: Short, visual recipes keep readers scrolling.
🍋 Pinterest & Google Discover Traffic: Eye-catching desserts perform well.
🍋 Affiliate Opportunities: Link to mason jars, lime squeezers, or dessert cups.


Serving Ideas & Variations

✨ Mini Dessert Shooters – Use small cups for bite-sized treats.
✨ Vegan Version – Swap condensed milk for coconut cream and use vegan butter.
✨ Mango Lime Twist – Add a layer of mango puree for extra flavor.


Final Thoughts

These Key Lime Pie Jars are the perfect blend of sweet, tart, and creamy—all in a cute, portable package. Whether you’re meal prepping desserts for the week or hosting a party, they’re sure to be a hit!

Want more viral dessert ideas? Save this recipe and follow for more high-RPM food content! 🚀