Who says you need a tandoor oven or hours of simmering to get rich, restaurant-style butter chicken?
With your air fryer, you can make tender, spice-marinated chicken with that iconic golden crust — then smother it in a velvety tomato-cream sauce… all in under 30 minutes.
This Air Fryer Butter Chicken is:
Juicy on the inside, slightly crisp on the outside
Coated in a sweet, tangy, buttery gravy
Perfect over rice or naan
And so easy, you’ll forget it’s healthier than takeout
Let’s bring the flavors of India into your kitchen — fast, fresh, and foolproof. 💛
🌟 Why You’ll Love This Air Fryer Butter Chicken
✅ Ready in 30 minutes – Faster than delivery!
✅ Healthier than traditional – Less oil, same bold flavor
✅ Juicy, not dry – Air frying locks in moisture
✅ Meal-prep friendly – Sauce freezes beautifully
✅ Crowd-pleasing favorite – Even curry skeptics love it
This isn’t just dinner — it’s Indian comfort food made simple.
🍗 Air Fryer Butter Chicken
Serves 4 | Prep: 10 min (+15 min marinating) | Cook: 12–15 min | Total: ~40 min
🛒 Ingredients:
