🧈 Ritz Cracker Party Sandwiches

Makes 24–30 mini sandwiches | Prep: 10 min | Chill: 1+ hr


🛒 Ingredients

For the Filling:

8 oz (225g) cream cheese, softened

¼ cup (60g) mayonnaise

1 tbsp whole milk or buttermilk (for creaminess)

1 tsp Dijon mustard (adds tang)

½ tsp garlic powder

½ tsp onion powder

1 tsp fresh dill, finely chopped (or ½ tsp dried)

1 tsp fresh chives, minced

½ tsp paprika (plus extra for dusting)

Salt & black pepper to taste

Optional: 1 tsp lemon juice or hot sauce for brightness

For Assembly:

1 sleeve (about 48) Ritz crackers

Optional garnish: Fresh dill sprigs, paprika, or microgreens

🍋 Pro Tip: Use full-fat cream cheese — low-fat versions can make the filling too runny. 


👩‍🍳 Step-by-Step Instructions

1️⃣ Make the Filling

In a bowl, beat cream cheese until smooth.

Add mayo, milk, Dijon, garlic powder, onion powder, herbs, paprika, salt, and pepper.

Mix until smooth, creamy, and well blended.

Taste and adjust seasoning — more dill? More paprika? Yes.

2️⃣ Assemble the Sandwiches

Lay out half the Ritz crackers on a tray.

Spread a generous teaspoon of filling on each.

Top with another cracker to close the sandwich.

Press gently to adhere.

3️⃣ Chill & Set

Cover with plastic wrap.

Refrigerate at least 1 hour (overnight is even better).

This firms up the filling and lets flavors meld.

4️⃣ Serve & Smile

Right before serving, sprinkle with extra paprika and fresh dill.

Arrange on a pretty platter — they look as good as they taste!

🍽️ Serving Ideas: 


With wine or sparkling water

On a charcuterie board

As a brunch side or kids’ snack

🌈 Variations & Pro Hacks

🥚 Deviled Egg Style: Add 1–2 mashed hard-boiled eggs to the filling

🌶️ Spicy Kick: Mix in ½ tsp horseradish or a few drops of sriracha

🥓 Bacon Lover’s Dream: Fold in ¼ cup finely crumbled cooked bacon

🌱 Herb Swap: Try tarragon, parsley, or chervil for a French twist

🧊 Make-Ahead Magic: Assemble up to 2 days ahead — store covered in fridge

❄️ Freeze It? Not recommended — texture changes after thawing


🧠 Why This Works So Well

Mayo + cream cheese = ultra-smooth, spreadable texture

Ritz crackers add buttery crunch and structural integrity

Chilling time = firmer bites that hold together

Paprika + dill = classic flavor combo that never gets old

It’s not magic — it’s retro genius. ✨


❤️ Final Thought: Sometimes, the Best Things Are Simple & Buttery

You don’t need fancy ingredients or hours in the kitchen to make something truly special.


Just good crackers, real cheese, and love.


These Ritz Cracker Party Sandwiches prove that the most beloved appetizers are often the simplest — vanishing fast from every platter they grace.


So next time you’re hosting…

Skip the stress.


Whip up this creamy classic.


And let your kitchen fill with the quiet joy of shared bites and happy sighs.


Because great food doesn’t have to be complicated —

It just has to taste like it came from home. 💛