🔥 Tender chicken, crispy bacon, and a rich ranch-infused cheese sauce come together in this decadent Chicken Bacon Ranch Casserole—the ultimate comfort food that’s easy to make and impossible to resist! Perfect for busy weeknights, potlucks, or meal prep, this dish is packed with flavor and guaranteed to be a family favorite.
Why You’ll Love This Casserole
✅ One-pan wonder – Easy prep, minimal cleanup!
✅ Crowd-pleasing flavors – Creamy, cheesy, smoky, and herby.
✅ Meal-prep friendly – Make ahead or freeze for later.
✅ Keto-friendly option – Swap pasta for cauliflower (details below).
Ingredients You’ll Need
(Serves 6 | Ready in 45 mins)
For the Casserole:
3 cups cooked chicken, shredded or diced (rotisserie chicken works great!)
8 oz bacon, cooked crispy & crumbled
8 oz pasta (penne, rotini, or shells) or 4 cups cauliflower florets (for low-carb)
1 ½ cups shredded cheddar cheese
1 cup shredded mozzarella cheese
½ cup grated Parmesan cheese
For the Ranch Cheese Sauce:
2 tbsp butter
2 tbsp flour (omit for keto, use 1 tsp xanthan gum instead)
1 ½ cups heavy cream or half-and-half
1 cup chicken broth
1 oz ranch seasoning mix (or 2 tbsp homemade ranch seasoning)
1 tsp garlic powder
½ tsp onion powder
Salt & pepper to taste
(Optional toppings: extra bacon, green onions, extra ranch drizzle!)
Step-by-Step Instructions
