Ultimate Chicken Bacon Ranch Casserole – Creamy, Cheesy & Irresistible!


 

1. Cook the Pasta (or Cauliflower)

  • Boil pasta al dente (or steam cauliflower until tender). Drain and set aside.

2. Make the Ranch Cheese Sauce

  • In a saucepan, melt butter over medium heat.

  • Whisk in flour (or xanthan gum) and cook 1 minute.

  • Slowly whisk in heavy cream and chicken broth until smooth.

  • Stir in ranch seasoning, garlic powder, onion powder, salt & pepper. Simmer until thickened (~5 mins).

  • Remove from heat and stir in ½ cup cheddar & ½ cup mozzarella until melted.

3. Assemble the Casserole

  • In a large bowl, mix chicken, bacon, pasta (or cauliflower), and cheese sauce.

  • Transfer to a greased 9x13-inch baking dish.

  • Top with remaining cheddar, mozzarella, and Parmesan.

4. Bake to Perfection!

  • Bake at 375°F (190°C) for 20-25 mins, until bubbly and golden.

  • Broil 1-2 mins for extra crispiness (watch closely!).

5. Serve & Enjoy!

  • Garnish with extra bacon, green onions, or a drizzle of ranch dressing.


Pro Tips for the Best Casserole

🔹 Use rotisserie chicken – Saves time and adds great flavor!
🔹 Crisp the bacon extra well – It stays crunchier in the casserole.
🔹 Make it ahead – Assemble, refrigerate, and bake when ready (add 5-10 extra mins).
🔹 Freezer-friendly – Cool completely, cover tightly, and freeze for up to 3 months.


Variations & Swaps

🍗 Buffalo Ranch version – Add ¼ cup hot sauce to the cheese sauce!
🥦 Extra veggies – Mix in broccoli, spinach, or mushrooms.
🧀 Different cheeses – Try pepper jack for a spicy kick!
🥓 Turkey bacon – Works great for a lighter option.


FAQs

Q: Can I make this without pasta?
A: Yes! Use cauliflower, zucchini noodles, or even diced potatoes.

Q: How do I store leftovers?
A: Keep in the fridge for up to 4 days—reheat in the oven or microwave.

Q: Can I use homemade ranch seasoning?
A: Absolutely! Mix 1 tbsp dried parsley, 1 tsp each dill, garlic powder, onion powder, salt & pepper.


Final Thoughts

This Chicken Bacon Ranch Casserole is the ultimate comfort food—creamy, cheesy, and loaded with smoky bacon and tender chicken. Whether you serve it as a weeknight dinner, potluck dish, or meal-prep staple, it’s guaranteed to disappear fast!