Easy Homemade Candy Ready in 20 Minutes – No Candy Thermometer Needed!
There’s nothing like the satisfying snap of fresh peanut brittle—golden, buttery, and loaded with crunchy peanuts. This foolproof recipe delivers old-fashioned candy shop quality with minimal effort. Perfect for gifting, holiday treats, or just curing a sweet tooth craving!
Why You’ll Love This Recipe
✨ Simple Stovetop Method – No fancy tools required.
🥜 Extra Crunchy – Packed with roasted peanuts.
⏱ Quick to Make – Ready in under 30 minutes.
🎁 Great for Gifting – Beautiful in festive bags or tins.
Ingredients
(Makes about 1 lb)
1 cup granulated sugar
½ cup light corn syrup (or honey for a natural twist)
¼ cup water
1 cup roasted, unsalted peanuts
2 tbsp butter
1 tsp vanilla extract
1 tsp baking soda (secret for airy crispness!)
½ tsp salt (or more to taste)
Step-by-Step Instructions
