Crispy Peanut Brittle: The Perfect Sweet & Salty Crunch!


Easy Homemade Candy Ready in 20 Minutes – No Candy Thermometer Needed!

There’s nothing like the satisfying snap of fresh peanut brittle—golden, buttery, and loaded with crunchy peanuts. This foolproof recipe delivers old-fashioned candy shop quality with minimal effort. Perfect for gifting, holiday treats, or just curing a sweet tooth craving!


Why You’ll Love This Recipe

✨ Simple Stovetop Method – No fancy tools required.
🥜 Extra Crunchy – Packed with roasted peanuts.
⏱ Quick to Make – Ready in under 30 minutes.
🎁 Great for Gifting – Beautiful in festive bags or tins.


Ingredients

(Makes about 1 lb)

  • 1 cup granulated sugar

  • ½ cup light corn syrup (or honey for a natural twist)

  • ¼ cup water

  • 1 cup roasted, unsalted peanuts

  • 2 tbsp butter

  • 1 tsp vanilla extract

  • 1 tsp baking soda (secret for airy crispness!)

  • ½ tsp salt (or more to taste)


Step-by-Step Instructions