1️⃣ Prep the Bites
Cut cinnamon rolls into quarters (or smaller if using large rolls).
2️⃣ Make the Egg Mixture
Whisk eggs, milk, vanilla, and cinnamon in a bowl.
3️⃣ Dip & Fry
Melt butter in a skillet over medium heat.
Dip each piece in the egg mixture, then cook 2-3 mins per side until golden.
4️⃣ Coat & Serve
Toss warm bites in cinnamon-sugar.
Drizzle with cream cheese glaze (mix all glaze ingredients until smooth).
Pro Tips
🔥 Extra crisp? Use day-old or slightly dry cinnamon rolls.
🍫 Chocolate twist: Add mini chocolate chips to the glaze.
🍓 Berry dip: Serve with strawberry jam on the side.
Serving Ideas
☕ With coffee – The perfect pairing
🍦 À la mode – Add vanilla ice cream
🎉 Brunch board – Pair with bacon and fresh fruit