Step 1: Preheat and Prep
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone baking mat.
Step 2: Prepare the Filling
In a mixing bowl, combine the shredded chicken, buffalo sauce, cream cheese, cheddar cheese, garlic powder, onion powder, salt, and pepper. Mix until well combined.
Step 3: Stuff the Jalapeños
Spoon the buffalo chicken mixture into each jalapeño half, filling them generously. If desired, sprinkle breadcrumbs over the top for a crispy finish.
Step 4: Bake to Perfection
Arrange the stuffed jalapeños on the prepared baking sheet. Bake for 20-25 minutes, or until the jalapeños are tender and the filling is bubbly and golden.
Step 5: Garnish and Serve
Remove from the oven and let cool slightly. Garnish with chopped green onions and serve warm.
Tips for the Perfect Jalapeño Bombs
Wear Gloves: When handling jalapeños, wear gloves to avoid irritation from the oils.
Adjust the Heat: Remove more or fewer seeds to control the spiciness of the jalapeños.
Make Ahead: Assemble the jalapeño bombs ahead of time and refrigerate until ready to bake.
Add Bacon: Wrap each stuffed jalapeño with a slice of bacon for an extra indulgent twist.
Serving Suggestions
Game Day Snack: Serve with ranch or blue cheese dressing for dipping.
Party Appetizer: Arrange on a platter with other finger foods for a crowd-pleasing spread.
Spicy Side Dish: Pair with grilled meats or a fresh salad for a complete meal.
Potluck Favorite: Bring these to your next potluck and watch them disappear.
Frequently Asked Questions (FAQs)
1. Can I use canned chicken?
Yes, canned chicken works well in this recipe. Just drain it before using.
2. Can I make these ahead of time?
Yes, assemble the jalapeño bombs and refrigerate for up to 24 hours before baking.
3. How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.
4. Can I freeze these?
Yes, you can freeze the unbaked jalapeño bombs for up to 3 months. Bake from frozen, adding a few extra minutes to the cooking time.
Customization Ideas
Cheesy Twist: Use pepper jack or mozzarella cheese instead of cheddar.
Vegetarian Option: Replace the chicken with plant-based crumbles or extra veggies.
Extra Spicy: Add a dash of cayenne pepper or hot sauce to the filling.
Smoky Flavor: Mix in a teaspoon of smoked paprika for a smoky twist.
Final Thoughts
These Ooey-Gooey Buffalo Chicken Jalapeño Bombs are the ultimate snack for anyone who loves bold flavors and a little heat. Whether you’re serving them at a party or enjoying them as a spicy treat, they’re sure to be a hit. Give them a try and enjoy the deliciousness in every bite!
Let me know if you’d like further adjustments or additional sections! 🌶️🧀✨