Why You’ll Love This Recipe
No-Bake: No oven required—perfect for hot days or lazy baking.
Quick & Easy: Ready in under 30 minutes with minimal effort.
Creamy & Crunchy: The perfect combination of textures.
Crowd-Pleaser: Loved by kids and adults alike!
Ingredients You’ll Need
Here’s what you’ll need to make this dreamy pie (serves 8):
For the Crust:
200g speculoos biscuits: For a sweet, spiced base.
100g melted butter: Binds the crust together.
For the Filling:
250g mascarpone: Adds creaminess and richness.
100g icing sugar: Sweetens the filling perfectly.
Zest of 1 lemon: For a fresh, citrusy kick.
1 teaspoon vanilla extract: Enhances the flavor.
For the Topping:
400g strawberries, washed and rinsed: For a fresh, fruity finish.