If you love churros, cheesecake, and donuts, this Churro Cheesecake Donut Cookies recipe is your dream come true! These cookies combine the crispy cinnamon-sugar coating of churros, the creamy richness of cheesecake, and the fun shape of donuts into one irresistible treat. Perfect for dessert, snack time, or even gifting, these cookies are as fun to make as they are to eat. Let’s dive into this delightful recipe! 👇
Why You’ll Love This Recipe
Three Desserts in One: Combines the best of churros, cheesecake, and donuts.
Crispy & Creamy: The perfect balance of textures.
Easy to Make: Simple ingredients and straightforward steps.
Crowd-Pleaser: Loved by kids and adults alike!
Ingredients You’ll Need
Here’s what you’ll need to make these delicious cookies (makes about 24 cookies):
For the Cookies:
1 cup unsalted butter, softened: Adds richness and flavor.
1 cup granulated sugar: Sweetens the cookies.
2 large eggs: Binds the dough together.
1 teaspoon vanilla extract: Enhances the flavor.
3 cups all-purpose flour: The base of the cookie dough.
1 teaspoon baking powder: Helps the cookies rise slightly.
1/2 teaspoon salt: Balances the sweetness.
For the Cheesecake Filling:
8 oz cream cheese, softened: The base of the creamy filling.
1/4 cup granulated sugar: Sweetens the filling.
For the Churro Coating:
1/2 cup granulated sugar: For the sweet coating.
1 tablespoon ground cinnamon: Adds the classic churro flavor.
Step-by-Step Instructions
