When it comes to fall desserts, nothing beats the comforting flavors of apples, cinnamon, and buttery crumb topping. These Apple Crumb Bars are the ultimate treat—easy to make, irresistibly delicious, and perfect for sharing. Whether you’re hosting a cozy gathering, need a dessert for Thanksgiving, or just craving a sweet snack, these bars are sure to impress. Plus, they’re made with simple ingredients you probably already have in your pantry!
Why You’ll Love These Apple Crumb Bars
Easy to Make: No fancy techniques or equipment required—just mix, layer, and bake!
Perfect for Fall: Packed with warm spices and fresh apples, these bars scream autumn.
Crowd-Pleasing: A hit with both kids and adults, these bars are perfect for parties, potlucks, or family dinners.
Customizable: Add nuts, caramel drizzle, or even a scoop of ice cream for extra indulgence.
Ingredients You’ll Need
Here’s what you’ll need to make these delicious bars:
For the Crust and Topping:
2 cups all-purpose flour
1 cup old-fashioned oats
1 cup packed brown sugar
1/2 tsp baking soda
1/2 tsp salt
1 tsp ground cinnamon
3/4 cup unsalted butter (cold and cut into cubes)
For the Apple Filling:
4 cups peeled and diced apples (about 4-5 medium apples; Granny Smith or Honeycrisp work well)
1/4 cup granulated sugar
1 tbsp lemon juice
1 tsp ground cinnamon
1/4 tsp ground nutmeg
2 tbsp cornstarch (to thicken the filling)
Step-by-Step Instructions
