"Simple, delicious, and foolproof! This homemade bread recipe requires only 4 basic ingredients and is perfect for beginners or seasoned bakers alike."
Ingredients
3 cups all-purpose flour(or bread flour)
1 1/4 teaspoons salt
1 packet (2 1/4 teaspoons) instant yeast
1 1/4 cups warm water(about 110°F or 45°C)
Instructions
Step 1: Activate the Yeast
In a large mixing bowl, combine the warm water and yeast. Let it sit for 5 minutes until the yeast becomes foamy. This step ensures the yeast is active.
Step 2: Mix the Dough
Add the flour and salt to the yeast mixture. Stir until the dough comes together.
Turn the dough out onto a lightly floured surface and knead for 8–10 minutes, or until it becomes smooth and elastic. If you have a stand mixer with a dough hook, knead for about 5 minutes on medium speed.