Easy Vegetable Beef Soup 🥩🥕🍲
"A simple and hearty soup filled with tender beef, colorful vegetables, and a savory broth. Perfect for a quick and satisfying meal!"
Ingredients
For the Beef:
- 1 pound ground beef (or stew meat)
- 1 tablespoon olive oil (if using lean beef)
- Salt and black pepper, to taste
For the Soup:
- 1 small onion, diced
- 2 garlic cloves, minced
- 3 medium carrots, sliced
- 2 celery stalks, diced
- 4 medium potatoes, peeled and diced
- 1 (14.5 oz) can diced tomatoes (with juices)
- 4 cups beef broth (or chicken broth)
- 1 cup frozen corn
- 1 cup frozen green beans
- 1 teaspoon Italian seasoning
- 1/2 teaspoon smoked paprika (optional)
- Salt and black pepper, to taste
Optional Add-Ins
- 1/2 cup pasta or rice (for a heartier soup)
- 1/2 teaspoon red pepper flakes (for a spicy kick)
Instructions