"All the delicious flavors of classic cabbage rolls in a hearty and comforting soup. Easy to make, perfect for weeknights!"
Ingredients
- 1 tablespoon olive oil
- 1 pound ground beef (or ground pork or turkey)
- 1 medium onion, diced
- 3 garlic cloves, minced
- 1 small head of cabbage, chopped
- 2 medium carrots, diced
- 2 celery stalks, diced
- 1 (14.5 oz) can diced tomatoes (with juices)
- 1 (15 oz) can tomato sauce
- 6 cups beef broth (or chicken broth)
- 1/2 cup uncooked rice (white or brown)
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dried thyme
- 1 teaspoon smoked paprika (optional)
- Salt and black pepper, to taste
- 1 tablespoon fresh parsley, chopped (for garnish)
Instructions