Cabbage Roll Soup 🥣🥬✨

OUSSA


 

Step 1: Brown the Beef

  1. Heat the olive oil in a large pot or Dutch oven over medium heat.
  2. Add the ground beef and cook until browned, breaking it into crumbles as it cooks.
  3. Stir in the onion and garlic, cooking for another 2–3 minutes until fragrant. Drain excess grease if necessary.

Step 2: Build the Soup Base

  1. Add the chopped cabbage, carrots, and celery to the pot.
  2. Stir in the diced tomatoes, tomato sauce, beef broth, Worcestershire sauce, thyme, and smoked paprika (if using).
  3. Season with salt and black pepper to taste.

Step 3: Add Rice and Simmer

  1. Bring the soup to a boil, then reduce the heat to low.
  2. Stir in the uncooked rice. Cover and let the soup simmer for 25–30 minutes, or until the rice is tender and the cabbage is softened.

Step 4: Adjust and Serve

  1. Taste and adjust the seasoning with additional salt, pepper, or Worcestershire sauce if needed.
  2. Ladle the soup into bowls and garnish with fresh parsley for a pop of color and flavor.

Why You’ll Love This Recipe

  • Classic Comfort Food: All the flavors of stuffed cabbage rolls without the effort of rolling!
  • Hearty and Filling: Packed with vegetables, rice, and protein for a satisfying meal.
  • Simple and Convenient: Made with pantry staples and easy prep.

Pro Tips for Success

  1. Use Pre-Shredded Cabbage: For a quicker prep, substitute pre-shredded cabbage or coleslaw mix.
  2. Make It Spicy: Add a pinch of red pepper flakes or a splash of hot sauce for heat.
  3. Customize the Protein: Swap the ground beef for turkey, pork, or plant-based meat.

Storage and Reheating

  • Refrigerate: Store in an airtight container for up to 4 days.
  • Freeze: Freeze in portions for up to 3 months. Let thaw overnight in the fridge before reheating.
  • Reheat: Warm on the stovetop or in the microwave, adding a splash of broth if needed to thin the soup.

This Cabbage Roll Soup is a one-pot wonder that combines comfort, nutrition, and flavor. It’s an easy and delicious recipe that will quickly become a family favorite. Don’t lose this recipe—you’ll be making it again and again! 🥣🥬✨

تعديل المقال