My grandma used to make this when I was a kid. It's still great today.


 


Zucchini and Cornbread Casserole


After a tiring day, there's nothing better than returning home to a delicious meal like Cheesy Zucchini Cornbread Casserole. I have always valued comfort food because of my childhood in the Midwest. The delicious flavor of cornbread combines with the freshness of zucchini in this dish, topped with melted cheese. Staying in for the night, having a potluck, or enjoying a meal with family would all be great times to do this. Moreover, it's a great way to make use of any additional zucchini you have acquired at the market or from your garden.

To make it easy, this meal is great with a basic green salad or cooked vegetables. Serve it with grilled chicken or a tasty roast for a more filling meal. If you like it really spicy, put some hot sauce or sour cream on it!

Number of portions: 6

List of items needed to make a recipe.