The most crucial part of the dandelion plant is its roots.


 


 Although dandelions are often seen as bothersome plants in gardens, they are actually strong and valuable flowers hiding a special secret underground that makes them more than just a nuisance. Although dandelions are known for their bright flowers and fluffy seed heads, the most important part of these plants is actually hidden underground in their roots. This study explains why dandelion roots are crucial for the plant and why they deserve attention in our gardens, cooking, and health routines.



Learning about the anatomy of a dandelion.


To understand the importance of the dandelion root, it is necessary to know about the structure of the plant. Dandelions are plants that come back every year and belong to the Asteraceae family. They have leaves, stems, flowers, and roots, each playing a special role in the plant's life and how people can use it.


Dandelion leaves are full of vitamins like A, C, and K, as well as minerals such as potassium and calcium. They are healthy to eat in salads or drink in teas.

Stems: The white liquid inside dandelion stems has been used in old-fashioned treatments for its healing properties.

Flowers like dandelions provide nectar for pollinators and are seen as symbols of hope. Dandelion flowers are also used to make wines and teas.

Roots: