Ingredients: 4 pieces of salmon weighing 6 ounces each.
Add salt and pepper according to your preference.
4 tablespoons of butter without salt, melted.
4 pieces of minced garlic
2 tablespoons of honey
1 tablespoon of lime juice
Grated peel of 1 lime
2 tablespoons of freshly chopped parsley, to decorate.
Pieces of lime to serve with.
Getting ready
