These Ritz Cracker Party Sandwiches are a nostalgic favorite for a reason—buttery Ritz crackers sandwiching a creamy, savory filling that’s rich, tangy, and utterly addictive. Often called “Ritz Sandwiches” or “Cracker Puffs,” they’re a staple at church potlucks, baby showers, and holiday gatherings across America.
Ready in 15 minutes with just 5 ingredients, they’re the perfect make-ahead appetizer that disappears fast—and always earns compliments.
Why You’ll Love This Recipe
- 🥪 Bite-sized, elegant, and easy to eat
- 💛 Creamy, savory, and packed with flavor
- ⏱️ 15 minutes prep—no cooking required!
- 💸 Costs under $6—makes 40–50 pieces
- 🌾 Naturally nut-free & easily gluten-free
Ingredients You’ll Need
(Makes 40–50 mini sandwiches)
- 2 (13.7 oz) sleeves Ritz crackers (about 80 crackers)
- 1 (8 oz) package cream cheese, softened
- ½ cup (1 stick / 115g) unsalted butter, softened
- 1 (7 oz) can deviled ham (like Underwood) — or 1½ cups finely chopped cooked ham
- 1 tsp Worcestershire sauce
- Optional:
- 1 tbsp sweet pickle relish or minced dill pickles
- Dash of hot sauce or cayenne pepper
- Fresh chives or parsley for garnish
💡 Pro Tips:
- Use room-temperature cream cheese & butter—no lumps!
- Chill filling 30+ minutes before assembling—holds shape better.
- Assemble close to serving time—keeps crackers crisp.
Step-by-Step Instructions (Creamy, Savory, Foolproof)
