This Mandarin Orange Salad is a vibrant medley of crisp greens, juicy citrus, creamy avocado, and crunchy nuts, all tied together with a light, honey-lime vinaigrette. It’s sweet, tangy, and satisfying—ideal as a light lunch, a side for grilled meats, or a refreshing start to any meal.
Ready in 10 minutes, it’s proof that the simplest ingredients often make the most memorable dishes.
Why You’ll Love This Recipe
- 🍊 Bright, citrusy, and naturally sweet
- 💚 Packed with fresh produce and healthy fats
- ⏱️ 10 minutes prep—no cooking required!
- 💸 Costs under $7—feeds 4 generously
- 🌾 Naturally gluten-free, vegetarian, and easily vegan
Ingredients You’ll Need
(Serves 4)
For the Salad:
