Painkiller Ice Cream (No-Churn)


If you’re a fan of the classic Painkiller cocktail—a delightful mix of rum, coconut, orange, and nutmeg—this Painkiller Ice Cream is about to become your new favorite dessert. This no-churn version brings all the tropical flavors of the iconic drink into a creamy, dreamy frozen treat that’s perfect for summer or anytime you need a taste of paradise. With no ice cream maker required, this recipe is simple, fun, and oh-so-delicious. Let’s dive into how you can whip up this island-inspired ice cream!


Why You’ll Love Painkiller Ice Cream

  • No Ice Cream Maker Needed: Just mix, freeze, and enjoy—no fancy equipment required.
  • Tropical Flavors: Packed with coconut, orange, pineapple, and a hint of rum for a true Painkiller experience.
  • Customizable: Adjust sweetness, alcohol, or mix-ins to suit your taste.
  • Perfect for Summer: Light, refreshing, and ideal for warm weather gatherings.

Ingredients You’ll Need