🍕 For the Base:
• 1 (8 oz) tube refrigerated crescent roll dough (or sheet dough)
• ¼ cup melted butter
• ¼ cup granulated sugar
• 1 tbsp cinnamon
🍯 For the Glaze (Optional):
• ½ cup powdered sugar
• 1-2 tbsp milk
• ½ tsp vanilla extract
🎉 Topping Ideas:
→ Chocolate chips
→ Sliced strawberries
→ Crushed nuts
→ Caramel drizzle
👩🍳 Step-by-Step (Faster Than Delivery!)
1. Prep the Dough
① Preheat oven to 375°F (190°C).
② Unroll crescent dough and press into a circle or rectangle on a baking sheet (pinch seams together).
2. Butter & Sugar It Up
① Brush dough with melted butter.
② Mix sugar + cinnamon and sprinkle evenly over the dough.
3. Bake to Golden Crispiness
⏰ Bake 10-12 mins until deep golden brown.
4. Glaze & Top!
① Whisk powdered sugar, milk, and vanilla into a drizzle.
② Slice like pizza and add extra toppings (chocolate, fruit, etc.).
💡 Pro Tips for Next-Level Flavor
🔥 Extra crispy? Bake on a pizza stone or preheated pan.
🍫 More decadent? Add Nutella or peanut butter under the cinnamon sugar.
🍓 Fruity twist? Top with sliced apples before baking.
⏳ Make ahead? Reheat in the air fryer for 2 mins to re-crisp!