🍫✨ Chocolate Rice Krispie Balls: The No-Bake Treat Everyone Loves!


 

🍫 For the Balls:

• 2 cups Rice Krispies cereal
• 1 cup semi-sweet chocolate chips (melted)
• ½ cup creamy peanut butter (or Nutella for a nut-free version)

🎉 Optional Coatings:

• Powdered sugar
• Crushed nuts
• Shredded coconut
• Sprinkles


👩‍🍳 Step-by-Step (No-Bake!)

1. Melt the Chocolate

→ Microwave chocolate chips + peanut butter in 30-sec bursts, stirring until smooth.

2. Mix in Cereal

→ Fold in Rice Krispies until fully coated.

3. Roll into Balls

→ Scoop 1 tbsp portions, roll into balls, and place on parchment paper.

4. Add Toppings (Optional)

→ Roll in powdered sugar, nuts, or sprinkles before they set.

5. Chill & Serve!

→ Refrigerate 10 mins to firm up.


💡 Pro Tips for Perfect Balls

🔥 Extra chocolatey? Drizzle with melted white chocolate.
⏳ Make ahead? Store in the fridge for 1 week or freeze.
🍪 More crunch? Add mini marshmallows or pretzel bits.