🍰 What Is Gooey Brownie Pie?


 

Gooey Brownie Pie is a rich, fudgy chocolate pie baked in a flaky or crumb crust, filled with a thick, melt-in-your-mouth brownie batter that stays soft and gooey — not cakey or dry.

It’s:

  • Deeply chocolatey
  • Fudgy, not cake-like
  • Perfect for holidays, birthdays, or any chocolate craving
  • Easy enough for beginners
  • A guaranteed crowd-pleaser

Think of it as the love child between a classic brownie and a flourless chocolate torte — but easier to make and even more satisfying.


🛒 Ingredients You'll Need

Here’s what you’ll need for one 9-inch pie:

For the Crust:

  • 1 (9-inch) pre-made graham cracker or chocolate cookie crust (store-bought or homemade)

For the Gooey Filling:

  • ½ cup (1 stick) unsalted butter, melted
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • ⅔ cup cocoa powder (unsweetened)
  • ½ cup all-purpose flour (or use almond flour for gluten-free option)
  • ¼ tsp salt
  • ½ cup semi-sweet chocolate chips (optional, for extra melt)

💡 Tip: Add a splash of espresso or coffee extract to deepen the chocolate flavor.


🔪 Step-by-Step Instructions