🍝 Tender chicken, al dente pasta, and a luxuriously smooth white cheddar sauce come together in this irresistible White Cheddar Chicken Pasta—a dish so rich and flavorful, it’ll taste like it came from a gourmet restaurant! Perfect for date nights, family dinners, or anytime you crave something indulgent, this recipe is easy to make yet impressive enough to wow anyone.
Why You’ll Love This Recipe
✅ Restaurant-quality at home – Creamy, cheesy, and perfectly seasoned.
✅ Quick & easy – Ready in just 30 minutes!
✅ Customizable – Add veggies, swap proteins, or adjust the cheese blend.
✅ Crowd-pleaser – Kids and adults alike will devour it.
Ingredients You’ll Need
*(Serves 4-6 | Ready in 30 mins)*
For the Pasta & Chicken:
12 oz pasta (penne, fettuccine, or cavatappi work great)
1 lb boneless, skinless chicken breasts, cubed
1 tbsp olive oil
1 tsp garlic powder
1 tsp onion powder
Salt & pepper to taste
For the White Cheddar Sauce:
3 tbsp butter
3 tbsp all-purpose flour
2 cups whole milk (or half-and-half for extra creaminess)
1 cup chicken broth
2 cups sharp white cheddar cheese, shredded
½ cup grated Parmesan cheese
1 tsp Dijon mustard (adds depth—trust us!)
½ tsp smoked paprika (optional, for a hint of smokiness)
Salt & white pepper to taste
(Optional add-ins: sautéed mushrooms, spinach, crispy bacon, or sun-dried tomatoes!)
Step-by-Step Instructions
