1️⃣ Prep & Preheat
Preheat oven to 400°F (200°C).
Line a baking sheet with parchment paper.
2️⃣ Assemble the Twists
Unroll puff pastry and cut into ½-inch strips.
Stretch each bacon slice slightly, then wrap around a pastry strip in a spiral.
Twist gently and place on the baking sheet.
3️⃣ Bake to Crispy Perfection
Bake 12-15 mins until golden and crisp.
Optional: Broil 1 min for extra crunch!
4️⃣ Serve & Watch Them Disappear!
Sprinkle with Parmesan or seasoning while hot.
Serve with dip (ranch, honey mustard, or maple syrup).
Pro Tips for the Best Twists
🔥 Thaw pastry properly – Cold but pliable (not sticky).
🥓 Partially cook bacon for extra crispiness (3 mins in microwave first).
🌀 Twist tightly – Helps bacon adhere to pastry.
5 Flavor Variations
🍯 Sweet & Smoky: Brush with maple syrup before baking.
🌶️ Spicy Kick: Add sriracha + brown sugar to bacon.
🧀 Cheesy Garlic: Sprinkle with garlic powder + cheddar.
🍯 Honey Mustard: Dip baked twists in honey-mustard sauce.
🍓 Dessert Twist: Swap bacon for cinnamon sugar + Nutella.