5-Minute Bacon Puff Pastry Twists: The Irresistible Party Appetizer! 🥓🌀


 


1️⃣ Prep & Preheat

  • Preheat oven to 400°F (200°C).

  • Line a baking sheet with parchment paper.

2️⃣ Assemble the Twists

  1. Unroll puff pastry and cut into ½-inch strips.

  2. Stretch each bacon slice slightly, then wrap around a pastry strip in a spiral.

  3. Twist gently and place on the baking sheet.

3️⃣ Bake to Crispy Perfection

  • Bake 12-15 mins until golden and crisp.

  • Optional: Broil 1 min for extra crunch!

4️⃣ Serve & Watch Them Disappear!

  • Sprinkle with Parmesan or seasoning while hot.

  • Serve with dip (ranch, honey mustard, or maple syrup).


Pro Tips for the Best Twists

🔥 Thaw pastry properly – Cold but pliable (not sticky).
🥓 Partially cook bacon for extra crispiness (3 mins in microwave first).
🌀 Twist tightly – Helps bacon adhere to pastry.


5 Flavor Variations

🍯 Sweet & Smoky: Brush with maple syrup before baking.
🌶️ Spicy Kick: Add sriracha + brown sugar to bacon.
🧀 Cheesy Garlic: Sprinkle with garlic powder + cheddar.
🍯 Honey Mustard: Dip baked twists in honey-mustard sauce.
🍓 Dessert Twist: Swap bacon for cinnamon sugar + Nutella.