Sweet Corn & Cheese Muffins 🌽🧀✨


 

These moist, fluffy muffins combine sweet corn kernels and melty cheddar cheese for the perfect balance of sweet and savory! Great as a side for soups, chili, or just slathered with butter.

Why You’ll Love This Recipe ❤️

✅ Sweet corn + cheesy goodness – The best flavor combo!
✅ Ready in 25 minutes – Quick and easy.
✅ Perfect for meal prep – Freezes beautifully.
✅ Kid-approved – Picky eaters love them.


Ingredients You’ll Need 🛒

  • 1 cup (120g) all-purpose flour

  • 1 cup (120g) cornmeal

  • 2 tsp baking powder

  • ½ tsp salt

  • ¼ cup (50g) sugar

  • 1 large egg

  • ½ cup (120ml) milk

  • ¼ cup (60ml) melted butter (or oil)

  • 1 cup (150g) sweet corn kernels (fresh, canned, or frozen)

  • 1 cup (100g) shredded cheddar cheese

Optional Add-Ins:

  • 1 small jalapeño, diced (for spice!)

  • 2 tbsp chopped chives or green onions



Step-by-Step Instructions 👩‍🍳