Your New Weekly Obsession – Just Dump & Go!
These Crispy Crock Pot French Onion Beef Meatballs are the ultimate set-it-and-forget-it comfort food! Imagine juicy beef meatballs smothered in a rich, caramelized French onion gravy, slow-cooked to perfection, then broiled for an irresistible golden, crispy top.
Perfect for busy weeknights, game day, or meal prep, this recipe is so easy (just 5 minutes of prep!) and so delicious, you’ll want to make it twice a week—just like I do!
Why You’ll Love This Recipe
✅ 5-Minute Prep – Just dump ingredients in the crockpot!
✅ Crispy & Juicy – Broiled at the end for the perfect texture.
✅ French Onion Magic – Sweet, savory, and deeply flavorful.
✅ Crowd-Pleasing – Great for parties, pasta, or sandwiches.
✅ AdSense Goldmine – "Crockpot meatballs" and "easy French onion recipes" are high-RPM keywords!
Crispy Crock Pot French Onion Beef Meatballs Recipe
Ingredients
For the Meatballs:
1 lb frozen beef meatballs (or homemade)
1 (10.5 oz) can French onion soup
1 (1 oz) packet dry onion soup mix
½ cup beef broth
2 tbsp Worcestershire sauce
1 tsp garlic powder
½ tsp black pepper
For the Crispy Topping:
1 cup shredded mozzarella or Gruyère cheese
¼ cup crispy fried onions (for crunch!)
Optional Add-Ins:
1 cup sliced mushrooms
1 tbsp balsamic glaze (for extra depth)
Step-by-Step Instructions
