These easy, gooey, cream cheese-filled crescent rolls are like mini cheesecakes wrapped in flaky pastry—ready in 20 minutes! Perfect for breakfast, dessert, or a sweet snack.
Why You’ll Love This Recipe ❤️
✅ Only 4 ingredients – Super simple!
✅ Flaky, creamy, and sweet – The best combo.
✅ Ready in no time – Faster than baking a full cheesecake.
✅ Kid-friendly – Fun to make and eat.
Ingredients You’ll Need 🛒
1 (8 oz) tube crescent roll dough (or puff pastry)
4 oz (115g) cream cheese, softened
¼ cup (50g) granulated sugar
1 tsp vanilla extract
Optional Toppings:
Powdered sugar
Fruit jam or pie filling
Cinnamon sugar