If you're looking for a comforting, savory dish that combines tender cabbage, juicy ground beef, and creamy rice into one irresistible bake, this Savory Cabbage Beef Bake is your answer! Perfect for feeding a crowd or meal prepping, this recipe delivers bold flavors with minimal effort. It's hearty enough for chilly evenings yet light enough to enjoy anytime.
Why You'll Love This Recipe
This cabbage beef bake brings together the best of comfort food—soft cabbage, seasoned ground beef, and a creamy rice base—all wrapped up in an easy-to-make casserole. The combination of tangy tomatoes, aromatic spices, and gooey cheese creates layers of flavor that will leave everyone asking for seconds. Plus, it’s budget-friendly, customizable, and ready in under an hour!
Ingredients You'll Need
For the Base:
- 1 lb ground beef (or turkey for a lighter option)
- 1 small onion , finely chopped
- 2 cloves garlic , minced
- 1 medium head of cabbage , shredded or sliced thinly
- 1 cup uncooked white rice (long-grain or basmati works well)
For the Sauce:
- 1 can (14 oz) diced tomatoes , undrained
- 1/2 cup beef broth (or chicken broth for milder flavor)
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dried oregano
- 1 teaspoon smoked paprika (optional, for depth)
- Salt and pepper to taste
For Topping:
- 1 cup shredded cheddar cheese (or mozzarella for stretchier cheese)
- Optional: Fresh parsley, chopped (for garnish)
Step-by-Step Instructions
