Hot Fudge Brownie Bread: The Ultimate Chocolate Lover’s Dream! 🍫🍞

OUSSA


 

1. Prep & Preheat

  • Preheat oven to 350°F (175°C).

  • Line a 9x5-inch loaf pan with parchment paper (or grease well).

2. Make the Brownie Batter

  1. Whisk melted butter + sugar in a bowl.

  2. Add eggs + vanilla, mixing until smooth.

  3. Sift in flour, cocoa powder, and salt, stirring until just combined.

  4. Fold in chocolate chips.

3. Layer & Swirl

  1. Pour half the batter into the loaf pan.

  2. Drizzle half the hot fudge over the batter, then swirl with a knife.

  3. Repeat with remaining batter and fudge.

4. Bake & Cool

  • Bake for 40-45 mins (a toothpick should come out mostly clean).

  • Let cool 10 mins in the pan, then transfer to a wire rack.

Pro Tips for Perfect Brownie Bread 🔥

✔ Don’t overbake – The center should stay fudgy!
✔ Use high-quality cocoa powder for deep chocolate flavor.
✔ Add espresso powder (½ tsp) to enhance the chocolate.
✔ Serve warm with vanilla ice cream for next-level indulgence.

Serving Suggestions 🍽️

✨ With a scoop of ice cream – Melts into the warm fudge swirls.
✨ Drizzled with extra hot fudge – Because more is more.
✨ Paired with coffee or milk – The ultimate comfort combo.

Final Verdict: Chocolate Heaven in Every Slice!

This Hot Fudge Brownie Bread is rich, gooey, and impossible to resist—a must-make for any chocolate lover.

Bake a loaf today and watch it disappear! 😍

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