Looking for a simple, budget-friendly, and satisfying meal? This Cabbage & Ground Beef Bake is here to save the day! Packed with tender cabbage, savory ground beef, and aromatic onions and garlic, this casserole is a one-dish wonder that’s perfect for weeknight dinners or meal prep. It’s hearty, flavorful, and easy to customize with your favorite ingredients. Let’s get cooking! 👇
Why You’ll Love This Recipe
Hearty & Comforting: A filling dish that’s perfect for chilly nights.
Budget-Friendly: Uses simple, affordable ingredients.
Easy to Make: One dish, minimal prep, and easy cleanup.
Customizable: Add your favorite veggies, spices, or cheese.
Ingredients You’ll Need
Here’s what you’ll need to make this delicious casserole (serves 6-8):
1 medium head of cabbage, chopped: The star of the dish, adding texture and nutrients.
1 pound ground beef: Adds protein and savory flavor.
1 onion, chopped: Enhances the flavor with sweetness and depth.
2 cloves garlic, minced: For a punch of savory goodness.
1 can (14.5 oz) diced tomatoes: Adds moisture and a touch of acidity.
1 teaspoon paprika: For a smoky, slightly sweet flavor.
1 teaspoon dried thyme: Adds an earthy, herby note.
1/2 teaspoon salt: Balances the flavors.
1/4 teaspoon black pepper: Adds a hint of spice.
1 cup shredded cheese (optional): For a melty, cheesy topping.
Step-by-Step Instructions
