Cook the minced meat in a pan over medium heat until it is fully cooked. Take out any excess fat and place the beef in the slow cooker.Prepare the vegetables. Cut the potatoes into small pieces, chop the onion, and finely chop the garlic. Place them in the slow cooker with the beef that has already been cooked.
Prepare the soup. Add the chicken broth, parsley, thyme, basil, salt, and pepper to the slow cooker. Blend together.
Prepare the meal by covering the pot and cooking on low heat for 6-7 hours or on high heat for 3-4 hours, until the potatoes are tender.
To make the soup creamy, mix in some milk or half-and-half and shredded cheddar cheese 30 minutes before you serve it. Stir until the cheese is melted and the soup is smooth. To make it thicker, blend the flour with the milk before adding it to the slow cooker.
Add butter at the end to make it even smoother and more flavorful.
Directions: Put the soup in bowls and sprinkle chopped green onions or fresh parsley on top if desired. Enjoy it warm with some crispy bread next to it!
Tips for Cooking Tasty Potato and Hamburger Soup
Select potatoes like Russet or Yukon Gold, which are high in starch, for optimal outcomes. These potatoes become softer when cooked, which helps make the soup creamier.
Types of Cheese: Cheddar cheese is yummy, but you can also taste other cheeses like mozzarella, Monterey Jack, or spicy pepper jack for more variety.
Try the soup before serving it and add extra seasoning if needed. By adding a little more salt, pepper, or even a drop of hot sauce, you can make the flavor better.
To thicken your soup, you can crush some of the potatoes in the pot or mix flour and milk to make a thick liquid.
Why the crockpot is perfect for preparing this soup.
The slow cooker helps all the flavors mix together perfectly. While the potatoes are cooking, they soak up the tasty broth and spices, creating a thick and creamy sauce. Additionally, when the soup is cooked slowly, the ground meat remains tender and juicy, resulting in a more satisfying and filling meal. It is a simple way to cook that always produces delicious food.
Various methods to try out
Include diced carrots, celery, or corn in your recipe to add vibrant colors and extra nutrients.
To make your dish spicy, you can add red pepper flakes, hot sauce, or use spicy sausage instead of ground beef.
Low-Carb Suggestion: Use cauliflower instead of potatoes for a lower-carb version that maintains a creamy texture and flavor.