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The photo shows a delicious dessert called peach crumble, very popular in southern cuisine.
With its golden and buttery crust on the bottom and its garnish of juicy fish, this crumble is a comforting parfait.
The blend of soft peaches with a sweet and crunchy filling makes it a favorite for many people, especially when served warm with a scoop of vanilla ice cream.
Ingredient List
Filling:
4 cups fresh or canned peaches, sliced.
1 cup granulated sugar
1/2 cup brown sugar.
1/4 teaspoon ground cinnamon.
1/4 teaspoon ground nutmeg.
1 teaspoon lemon juice.
1/2 small cup vanilla extract.
Dough: