This bread made with flaxseed is healthy and full of vitamins. By mixing nutritious flax seeds with light flour and a bit of sugar, this bread is great for breakfast, sandwiches, or as a side dish with your favorite meal.
Time to get ready.
Time needed to prepare: 20 minutes
Time needed for cooking: 30 minutes
Total time needed: 2 hours, which includes the time for the dough to rise.
List of items needed to make a dish.
Flour that has been sifted: 500 grams
Flax seeds: 2 tablespoons
Salt: 1 tsp
Dry yeast: 8 grams
Sugar: 2 tbsp
Hot milk: 350 milliliters
Baking powder: 1 teaspoon
Apple cider vinegar: 1 tablespoon
Egg: 1
Sunflower oil: 25 milliliters
Butter: 50 grams (soft)
Instructions