🔥 Flaky, buttery biscuits smothered in creamy sausage gravy and baked to golden perfection—this Sausage, Gravy, and Biscuit Pie is the ultimate comfort food mashup you never knew you needed! Imagine savory sausage, velvety peppered gravy, and tender biscuits all baked together into one hearty, indulgent dish that’s perfect for brunch, dinner, or a lazy weekend feast.
Why You’ll Love This Recipe
✅ Easy one-dish wonder – Simple prep, minimal cleanup!
✅ Rich, creamy, and satisfying – Comfort food at its finest.
✅ Customizable – Add cheese, veggies, or spice it up.
✅ Crowd-pleaser – Great for family breakfast or potlucks.
Ingredients You’ll Need
(Serves 6 | Ready in 45 mins)
For the Sausage Gravy:
1 lb breakfast sausage (mild or spicy)
¼ cup all-purpose flour
3 cups whole milk (or half-and-half for extra richness)
1 tsp black pepper (plus more to taste)
½ tsp salt
½ tsp garlic powder
½ tsp onion powder
Pinch of cayenne (optional, for heat)
For the Biscuit Layer:
